Is Garlic Salt Dairy Free?
Description
Bright, garlicky seasoning with a fine, slightly granular texture that dissolves easily. Used to enhance roasted vegetables, meats, popcorn, sauces and dressings; common as a rub or finishing sprinkle. Reviewers frequently note convenient, consistent flavor, strong garlicky punch, occasional clumping in humid storage and variable saltiness, and generally good value.
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Description
Bright, garlicky seasoning with a fine, slightly granular texture that dissolves easily. Used to enhance roasted vegetables, meats, popcorn, sauces and dressings; common as a rub or finishing sprinkle. Reviewers frequently note convenient, consistent flavor, strong garlicky punch, occasional clumping in humid storage and variable saltiness, and generally good value.
Ingredients
Sea Salt, Roasted Garlic, Onion, Parsley
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.