Is GARLIC TUSCAN BREAD, GARLIC TUSCAN GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ENRICHED WHEAT FLOUR (UNBLEACHED UNBROMATED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: DURUM WHEAT FLOUR, SEA SALT, YEAST, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER), SOY LECITHIN. TOPPED WITH GARLIC OIL (CANOLA, OLIVE POMACE, GARLIC OILS), SEA SALT.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
GARLIC TUSCAN BREAD, GARLIC TUSCAN is available at 1 retailer
About this product
Bread · Loaf