Is Garnier Olia Permanent Hair Colour 3.16 Deep Violet each Gluten Free?

Ingredients

1114816 – Colour Cream: Paraffinum Liquidum / Mineral Oil , Aqua /Water , Ethanolamine , Steareth-20 , Caprylyl/Capryl Glucoside , Polysorbate 21 , Steareth-2 , 4-Amino-2-Hydroxytoluene , M-Aminophenol , Ascorbic Acid , Sodium Metabisulfite , Thioglycerin , Toluene-2,5-Diamine , Polyquat E Rni Um- 6 7 , H E L I A N T H U S Annu U S S E Ed Oi L / S Unf Lowe R S E Ed Oi L , 2-Methyl-5-Hydroxyethylaminophenol , Limnanthes Alba Seed Oil / Meadowfoam Seed Oil , Camelliaoleifera Seedoil , Passiflora Incarnata / Passiflora Incarnata Seed Oil , Resorcinol , Edta , Parfum / Fragrance. (F.I.L. C54592/1).<br>1190276 – Developer Cream: Aqua/Water , Paraffinumliquidum/ Mineral Oil ,Cetearyl Alcohol ,Hydrogenperoxide , Steareth-20 , Peg-4 Rapeseedamide , Tocopherol , Sodium Salicylate , Polyquaternium-6 , Phosphoric Acid , Tetrasodium Etidronate , Tetrasodium Pyrophosphate , Hexadimethrine Chloride , Glycerin. (F.I.L. C201466/1).<br>1119728 A – Silk & Shine Multi-Application Conditioner: Aqua / Water , Cetearyl Alcohol , Behentrimonium Chloride , Cetyl Esters , Tocopherol , Trideceth-6 , Chlorhexidine Digluconate , Helianthus Annuus Seed Oil / Sunflower Seed Oil , Camelliaoleifera Seedoil , Amodimethicone , Isopropyl Alcohol , Citric Acid , Cetrimonium Chloride , Parfum / Fragrance. (F.I.L. C179224/1).<br>Please be aware that ingredient lists for the products of our brand are updated regularly. Please refer to the ingredient list on your product package for the most up to date list of ingredients to ensure it is suitable to your personal use.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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