Is gaviscon Vegetarian?

Ingredients

ded c medicinal ingredients 313 mg alginic acid (derived from brown seaweed), 63 mg magnesium carbonate/tablet. caution relief of heartburn/acid reflux symptoms should occur within 5-10 minutes of taking the product. consult a doctor if symptoms persist beyond 2 weeks, recur, worsen or if heartburn symptoms occur more than once per week in a child, or if heartburn/acid reflux is accompanied by vomiting. except under your doctor's advice, if pregnant or on a low painful swallowing, weight loss, vomiting of blood or recurrent salt diet do not exceed 3 tablets per day, do not take if you suffer from kidney disease or within 2 hours of another medicine because effectiveness may be altered. keep out of reach of children. a excessive humidity. store at 15°c 25°c. directions adults adolescents ages 12 and over: chew 2-4 tablets up to 12 tablets da children ages 6-11: chew 1-2 tablets up to 6 tablets daily. d bedtime, when symptoms occur or as directed by a doctor. do should be separated by at least 2 hours. take after meals and/or swallow whole. non-medicinal ingredients (alpha) cal stearate, fruit flavour, sodium bicarbonate, sugar ingredients medicinaux 313 mg d'acide alginique (den fucus fourchu), 63 mg de carbonate de magnésium par comprime gastriques devraient être soulagés dans les 5 à 10 minutes sulanka prise du produit. consultez un professionnel de la santé s symptômes persistent, dépasse deux semaines, se reprodu s'aggravent ou se produisent plus d'une fois par semaine chez enfant, ou si les brûlures d'estomac/reflux gastriques accompagnés d'une douleur lors de la dégluation d'une per poids, de vomissements de sang ou de vomissements recuren pas prendre dans les deux heures précédant ou suivant tampla re à l'efficacite, # autre médicament, car cela pourrait quire souffrez d'une maladie du rein, sauf sur l'avis d'un médecin s deon gime alimentaire faible on sodium dépar eles enceinte ou suivez un rég im

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Similar Products