Is Glico Almond Crush Pocky, 1.16 oz Gluten Free?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Almond, Sugar, Whole Milk Powder, Partially Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Illipe Butter, Sal Butter, Shea Butter, Palm Oil, Rapeseed Oil Or Sunflower Oil), Chocolate Liquor, Cocoa Butter, Shortening (Partially Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Coconut Oil, Palm Oil Or Rapeseed Oil), Soy Lecithin, Mono- And Diglycerides, Artificial Flavor), Almond Praline Paste, Skim Milk Powder, Salt, Emulsifier (Soy Lecithin, Polyglycerol Polyricinoleate), Butter, Yeast, Artificial Flavor, Coloring (Annatto), Leavening (Sodium Bicarbonate)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Glico Almond Crush Pocky, 1.16 oz is available at 1 retailer
About this product
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