Is Gluten-Free Scones GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients
Rice Flour, Sorghum Flour, Sugar, Vegetable Oil (Palm Oil, Canola Oil, Soybean Oil), Whey, Potato Starch, Tapioca Starch, Buttermilk, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Sea Salt, Xanthan Gum, Pea Protein, Guar Gum, Salt, Annatto Extract (Color).
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Often paired with GERD Friendly
Low FODMAPNo
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Dairy FreeNo
None
Details →Similar Products
About this product
Bread · Piece
Flavor
ButterySweet
Texture
FlakyTender
Commonly used for
BreakfastSnackingOn The Go