Is Gnocchi - Cheese Gnocchi Gluten Free?
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Free download • No credit card
Ingredients
REHYDRATED POTATOES [WATER, POTATO FLAKES (POTATOES, MONO- AND DIGLYCERIDES (EMULSIFIER), CITRIC ACID (PRESERVATIVE), SODIUM METABISULFITE (PRESERVATIVE), SPICE, NATURAL FLAVOR)], WHEAT FLOUR, POTATO STARCH, CHEESE ([MILK, SALT, RENNET, LYSOZYME FROM EGGS (PRESERVATIVE)], RICE FLOUR, SALT, LACTIC ACID (ACIDITY REGULATOR), NATURAL FLAVOR (MILK), SORBIC ACID (PRESERVATIVE)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Gnocchi - Cheese Gnocchi is available at 1 retailer
About this product
Pasta · Frozen