Is Go Ahead 6 Fruit & Oat Bakes Strawberry 210g Alpha-Gal?

Description
Compact snack bakes offer a pronounced strawberry taste with a soft, slightly crumbly texture and lightly golden edges. Commonly eaten as a portable snack, lunchbox addition, or quick, on-the-go treat. Reviewers frequently note convenient portioning and pleasant fruit flavor, while some report variable sweetness and occasional dryness and texture variation.

Description
Compact snack bakes offer a pronounced strawberry taste with a soft, slightly crumbly texture and lightly golden edges. Commonly eaten as a portable snack, lunchbox addition, or quick, on-the-go treat. Reviewers frequently note convenient portioning and pleasant fruit flavor, while some report variable sweetness and occasional dryness and texture variation.
Ingredients
Strawberry Flavoured Filling (43%) [Glucose Syrup, Glucose-Fructose Syrup, Humectant (Glycerine), Wheat , Dextrin, Apple Juice Concentrate, Gelling Agents (Pectins, Sodium Alginate), Acidity Regulators (Citric Acid, Malic Acid, Calcium Citrates), Vegetable Fibre, Thickener (Modified Starch), Natural Strawberry Flavouring with other Natural Flavourings, Strawberry Juice Concentrate, Black Carrot Juice Concentrate)], Flour ( Wheat Flour, Calcium, Iron, Niacin, Thiamin), Oatmeal (11%), Sugar, Vegetable Oil (Sunflower), Water, Maltodextrin, Partially Inverted Sugar Syrup, Polydextrose, Starch, Invert Sugar Syrup, Wheat Gluten, Salt, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Emulsifiers ( Soya Lecithin, E472e), Natural Flavouring contains the equivalent of 2% Strawberry Juice
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


