Is Grandma's Kitchen Cole Slaw Dairy Free?


Ingredients
Vitamin D, Calcium, Iron, Potassium, Cabbage, Soybean Oil, Fructose, Sugar, Carrots, Contains Less Than 2% Of Egg Yolks (egg Yolks, Salt), High Fructose Corn Syrup, White Distilled Vinegar, Vinegar, Mustard (water, Distilled Vinegar, Mustard Seed, Salt, Spices), Salt, Pea Fiber, Ascorbic Acid, Water, Natural Flavors, Sodium Acid Sulfate, Citric Acid, Xanthan Gum. Contains Egg.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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