Is GREAT VALUE, PULLED PORK & BARBECUE SAUCE, SMOKE FLAVOR Gluten Free?

Description
Smoky barbecue-flavored pulled pork offers tender, shredded meat in a sweet-savory sauce; reviewers commonly note convenient reheating and reliable texture. Typical uses include sandwiches, sliders, tacos, and party trays. Customers mention variable sauce-to-meat ratio and occasional uneven seasoning, but many find it a quick, flavorful meal component for busy households.

Description
Smoky barbecue-flavored pulled pork offers tender, shredded meat in a sweet-savory sauce; reviewers commonly note convenient reheating and reliable texture. Typical uses include sandwiches, sliders, tacos, and party trays. Customers mention variable sauce-to-meat ratio and occasional uneven seasoning, but many find it a quick, flavorful meal component for busy households.
Ingredients
PORK, WATER, BARBECUE SEASONING (BROWN SUGAR, TOMATO POWDER, SALT, DEHYDRATED ONION AND GARLIC, NATURAL SMOKE FLAVOR, SOY SAUCE POWDER [WHEAT, SOYBEANS, SALT], [PAPRIKA, WORCESTERSHIRE SAUCE POWDER [MALTODEXTRIN, DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], SPICES, CITRIC ACID, EXTRACTIVE OF PAPRIKA [COLOR], CARAMEL COLOR, MUSTARD, XANTHAN GUM, SUCRALOSE), MODIFIED FOOD STARCH, VINEGAR, SALT, SODIUM PHOSPHATE.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


