Is Great Value Vanilla Ice Cream Alpha-Gal?

Description
Great Value Vanilla Ice Cream is a product that is made with natural and organic 365 Everyday Value products, adhering to Whole Foods Market quality standards. People find it to be a good value and appreciate its great taste, not being overly sweet, and having a good vanilla flavor. Additionally, they describe it as creamy and appreciate that it does not contain artificial ingredients. These qualities make Great Value Vanilla Ice Cream a popular choice among consumers who prioritize natural and high-quality products.

Description
Great Value Vanilla Ice Cream is a product that is made with natural and organic 365 Everyday Value products, adhering to Whole Foods Market quality standards. People find it to be a good value and appreciate its great taste, not being overly sweet, and having a good vanilla flavor. Additionally, they describe it as creamy and appreciate that it does not contain artificial ingredients. These qualities make Great Value Vanilla Ice Cream a popular choice among consumers who prioritize natural and high-quality products.
Ingredients
Milkfat And Nonfat Milk, Sugar, Corn Syrup, Sweetcream Buttermilk, Whey, Contains Less Than 2% Of Natural Flavors, Mono- And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Annatto (color). Contains Milk.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


