Is Greenback Layered Protein Bar Triple Choc Gluten Free?
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Ingredients
Oligofructose, Cocoa Butter, Dark Chocolate 20% (cocoa Solids 60%, Sugar, Emulsifier (soy Lecithin), Natural Flavour), Pea Protein Isolate, Date Paste, Cocoa Powder 3%, Cashew Butter, Chocolate Pieces 2.5%, Natural Flavour, Sunflower Oil, Emulsifier (soy Lecithin), Salt, Antioxidant (vitamin E). Contains Soy, Cashew. May contain Milk, Peanuts, Sesame, Almond, Hazelnut, Macadamia, Pecan, Walnut, Brazil Nuts, Pistachio.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Protein Bar · Bar