Is Grenade Oreo Alpha-Gal?

Description
Cookies-and-cream flavored bar delivers a pronounced sweet chocolate-and-vanilla contrast, combining a crunchy exterior with a softer, slightly chewy center. Commonly consumed as a portable snack, dessert substitute, or quick pick-me-up. Reviews often mention satisfying crunch, convenient packaging for travel, and occasional variability in texture consistency across different production batches sometimes.

Description
Cookies-and-cream flavored bar delivers a pronounced sweet chocolate-and-vanilla contrast, combining a crunchy exterior with a softer, slightly chewy center. Commonly consumed as a portable snack, dessert substitute, or quick pick-me-up. Reviews often mention satisfying crunch, convenient packaging for travel, and occasional variability in texture consistency across different production batches sometimes.
Ingredients
Protein Blend (Calcium Caseinate (Milk), Whey Protein Isolate (Milk)), Milk Chocolate with Sweetener (20%) (Sweetener: Maltitol; Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soy Lecithin; Natural Flavouring), Bovine Collagen Hydrolysate, Humectant: Glycerol; Sweeteners: Maltitol, Sucralose; Palm Oil, Water, Fat- reduced Cocoa Powder (3%), Wheat Flour, Wheat Starch, Rapeseed Oil, Bulking Agent: Polydextrose; Sea Salt, Emulsifier: Soy Lecithin; Raising Agents: Ammonium Carbonates, Sodium Carbonates; Acidity Regulator: Sodium Hydroxide; Flavouring. Contains Milk, Soy, Wheat, including cereals containing Gluten. May also contain Nuts.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


