Is Griffins Gluten Free?
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Ingredients
Malt Extract, Sugar, Sour Seasoning ng [Sugar, Salt, Vegetable Powders (Onion, Garlic), Whey Powder (Milk), Natural B (508), Herbs (Chives, Parsley), Herb Extracts (Rosemary), Lactic A (160a), Spice], Raising Agents [501, 450], Salt. Contains Wheat, Gluten, Milk May Contain Egg, Sesame, Soy, Sulphites FR Ingrédients: Farine de Blé, Graisse et/ou Huile Végétale [A Extrait de Malt d'Orge, Sucre, Assaisonnement à la Crème fraîche Poudre de Yaourt (Lait), Poudres Végétales (Oignon, Ail), Poudre de Arômes Naturels, Sel Minéral (508), Herbes (Ciboulette, Persil), Extr Acide Lactique, Extrait de Levure, Colorant (160a), Epice], Poudres & Contient Blé, Gluten, Lait Peut Contenir Deuf, Sésame, Soja, Sulfites 9400553 327066") 110537 12/24 AR CO F Store dry p
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.