Is Gü 2 x 80.5g White Chocolate & Raspberry Cheesecake Vegetarian?

Ingredients

Sugar, Mascarpone ( Milk ), Whole Milk , Soft Cheese ( Milk ), Wheat Flour [with Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Water, Raspberries, Palm Oil, Glucose Syrup, Cocoa Butter, Whole Milk Powder, Wholemeal Wheat Flour, Rapeseed Oil, Egg Yolk, Skimmed Milk Powder, Invert Sugar Syrup, Modified Starch, Gelatine, Salt, Key Lime Juice, Cornflour, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate, Acidity Regulators: Citric Acid, Sodium Citrates, Natural Flavourings, Black Carrot Extract, Potassium Sorbate (Preservative), Soya Lecithin (Emulsifier), Xanthan Gum (Thickener), Shellac (Glazing Agent), Iron Oxide (Colour)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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