Is Gutzy Botanicals Organic Prebiotic Fiber Snack Apple, Spinach, Kiwi and Kale 3.9 oz Gluten Free?
Description
Fruity, mildly sweet-tart flavors come through with a soft, chewy, slightly fibrous texture that can feel dense or sticky to some users. Commonly eaten as a portable snack for work, school, or travel. Reviews note consistent flavor and convenience, with mixed opinions about sweetness, chewiness, and packaging durability among consumers.
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Description
Fruity, mildly sweet-tart flavors come through with a soft, chewy, slightly fibrous texture that can feel dense or sticky to some users. Commonly eaten as a portable snack for work, school, or travel. Reviews note consistent flavor and convenience, with mixed opinions about sweetness, chewiness, and packaging durability among consumers.
Ingredients
Organic Apple, Organic Spinach, Organic Acacia Prebiotic Fiber, Organic Kiwi, Organic Kale, Ascorbic Acid (Vit. C), Thiamine Hcl (Vit. B1), Riboflavin (Vit. B2), Pyridoxine Hcl (Vit. B6), Cyanocobalamin (Vit. B12), D-Biotin, Calcium-D-Pantothenate (Pantothenic Acid), Organic Lemon Juice Concentrate.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.