Is H‑E‑B Meal Simple Mediterranean Vegetables with Chickpeas and Quinoa GERD Friendly?
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Ingredients
Quinoa Salad (Cooked Quinoa (Water, Quinoa), Lentils (Water, Lentils), Water, Cooked Split Peas, Expeller Pressed Canola Oil, Lemon Juice, Spices, Sugar, Contains Less Than 2% Of: Extra Virgin Olive Oil With Lemon Oil, Salt), Zucchini, Chickpea, Eggplant, Tomato, Greek Style Marinara (Tomatoes, Water, Extra Virgin Olive Oil, Tomato Paste, Onion, Spices, Garlic, Salt, Lemon Juice Concentrate, Sugar, Vinegar, Citric Acid, Natural Flavor, Xanthan Gum), Onion
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