Is Heiners 35 cal bread GERD Friendly?
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Ingredients
enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, cellulose fiber, wheat gluten, sugar, modified wheat starch, yeast, salt, vegetable oil (soybean), grain vinegar, monoglycerides, calcium propionate (preservative), datem, soy lecithin, citric acid, monocalcium phosphate. r21-356-300155 contains wheat, soy. made in a bakery that may also use milk, sesame.
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No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Loaf