Is Heinz Beanz & Vegan Sausages Gluten Free?
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Ingredients
Beans (38%), Tomatoes (31%), Plant-based Sausages (15%) (water, Wheat Protein, Rapeseed Oil, Potato Starch, Wheat Starch, Stabiliser - Methylcellulose, Citrus Fibre, Tapioca Starch, Natural Flavourings, Yeast Extract, Salt, Herbs (sage), Spices (black Pepper, White Pepper), Dextrose, Colour - Beetroot Red), Flavourings, Spice Extract, Water, Sugar, Salt, Modified Cornflour, Spirit Vinegar, Spice Extracts, Herb Extract. Contains Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.