Is Heinz Flavor Tour Korean Inspired Sweet & Tangy BBQ Alpha-Gal?


Ingredients
Vinegar, Sugar, Gochujang (water, Sugar, Red Chili Pepper Powder, Fermented Soybean Paste [water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [sake (water, Rice, Koji), Salt], Onion*, Garlic*, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika, Corn Starch), Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Doenjang (water, Soybean, Salt, Alcohol), Honey, Seasoned Rice Wine Vinegar (rice Wine Vinegar, Invert Sugar, Natural Flavor, Dextrose, Salt, Water), Corn Starch, Corn Syrup, Salt, Modified Tapioca Starch, Contains Less Than 2% Of Apple Juice Concentrate, Fermented Rice Extract (rice, Alcohol, Salt, Citric Acid), Pears, Garlic*, Onion Puree, Mushroom*, Spice, Toasted Sesame Oil, Garlic Puree, Onion*, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Dried. Contains Soy, Wheat and Sesame.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.