Is HOME STYLE ROASTED TURKEY GRAVY, HOME STYLE ROASTED TURKEY Dairy Free?
Description
Savory roasted-turkey flavor with a smooth, pourable texture that thickens slightly when heated. Commonly used to top mashed potatoes, stuffing, roasted poultry and casseroles. Reviewers often note convenient preparation and authentic taste; some report variations in thickness and occasional excess salt, while others appreciate its ready-to-serve ease during holiday meals.
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Description
Savory roasted-turkey flavor with a smooth, pourable texture that thickens slightly when heated. Commonly used to top mashed potatoes, stuffing, roasted poultry and casseroles. Reviewers often note convenient preparation and authentic taste; some report variations in thickness and occasional excess salt, while others appreciate its ready-to-serve ease during holiday meals.
Ingredients
Turkey Broth, Modified Corn Starch, Chicken Fat, Contains 2% Or Less Of Bleached Wheat Flour, Salt, Onion Powder, Cooked White Turkey, Yeast Extract, Autolyzed Yeast Extract, Disodium Inosinate, Disodium Guanylate, Spices, Nonfat Dry Milk, Turkey Powder, Natural Flavor, Corn Maltodextrin, Caramel Color, Torula Yeast, Turkey Fat, Pectin, Canola Oil, Soy Lecithin, Corn Oil, Citric Acid, Lipolyzed Butter Oil, Extractive Of Paprika, Black Pepper, Mono And Diglycerides, Soybean Oil, Turkey Broth, Soybean Oil
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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