Is honey and mustard Gluten Free?

Ingredients

Water, Onion, Carrot, Rapeseed Olil, Sugar, Dijon Mustard, Mustard Powder, Spirit Vinegar, Salt, Baker's Honey, Cornflour, Wholegrain Dijon Mustard, Mustard Seed, White Wine, Mustard Husk, Clove, Cinnamon, Nutmeg, Pimentol, Garlic Puree, Onion Powder, Dried Egg Yolk, Stabiliser (Xanthan Gum), Ground Ginger, Dried Whole Milk, Dried Cream (Milk), Parsley, Whey Powder (Milk), Acidity Regulator Citric Acid, Allergy Advice For Allergens, See In Bold, Suitable For Vegetarians Nutrition As Sold Typical Values 6% Per 100G Of A Jar (120G) % Ri 483Kj

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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