Is Honey Chipotle Wild Salmon Fillet Gluten Free?

Ingredients

Wild Salmon, Water, Bleached Wheat Flour, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Canola, Cottonseed,, Soybean), Modified Rice Starch, Contains 2% Or Less Of: Sugar, Brown Sugar, Soy Nuts, Tomato Powder, Salt, Honey, Garlic Powder, Modified Corn Starch, Dehydrated Garlic, Chipotle Pepper, Yeast, Spices, Onion Powder, Dehydrated Red Bell Pepper, Vinegar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Corn Syrup, Gelatin, Wheat Starch, Natural Flavors, Vegetable Oil Shortening (Soybean), Dextrose, High Fructose Corn Syrup, Lactic Acid, Natural Smoke Flavor, Caramel Color, Paprika (Color), Sodium Tripolyphosphate (To Retain Moisture), Contains: Fish (Salmon), Wheat, Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Honey Chipotle Wild Salmon Fillet is available at 1 retailer

About this product

Seafood · Piece