Is HONEY GINGER DRESSING, HONEY GINGER Gluten Free?

Description
A sweet, warm flavored dressing with a smooth, slightly viscous texture and glossy appearance, commonly used on salads, slaws, grain bowls, or as a dip and glaze for proteins and vegetables. Reviewers cite balanced sweetness with mild spice, versatility, reliable consistency, and occasional comments that it can be too sweet.

Description
A sweet, warm flavored dressing with a smooth, slightly viscous texture and glossy appearance, commonly used on salads, slaws, grain bowls, or as a dip and glaze for proteins and vegetables. Reviewers cite balanced sweetness with mild spice, versatility, reliable consistency, and occasional comments that it can be too sweet.
Ingredients
Onions, Soybean Oil, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate; Less than 1/10 of 1% as a Preservative), Honey, Flavored Vinegar (White Distilled Vinegar, Filtered Water, and Natural Flavoring), Celery, Carrots, Ginger, Sugar, Tomato Paste, Cultured Dextrose, Hot Sauce (Red Jalapeno Pepper, Water, Sugar, Salt, Garlic, Distilled Vinegar, Xanthan Gum, Pepper Sauce [Distilled Vinegar, Red Pepper, Salt), White Pepper.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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