Is Hughes Bakery 2 Fresh Cream Chocolate Muffins GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour (Calcium, Iron, Niacin, Thiamin), Fresh Cream 25% (Milk), Water, Sugar, Rapeseed Oil, Cocoa Powder, Nutrilac Bk-7565 (Milk), Modified Starch, Whole Egg Powder, Raising Agent E450(I) & E500 (ii), Salt, Preservative (E202), Whey Protein Concentrate (Milk), Stabiliser (E415), Flavour, Antifoaming Agent E900, Cocoa Mass, Cocoa Butter, Emulsifier Soya Lecithin, Natural Vanilla Flavourings, Glycerine E422, Dextrose, Cornflour, Palm Oil, Sorbitol, Disodium Monohydrogen Phosphate, Monopotassium Phosphate
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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