Is IBC, CREAM SODA Dairy Free?
Description
Sweet, vanilla-forward flavor with an effervescent mouthfeel and smooth, creamy perception; commonly enjoyed as a cold standalone refreshment, poured over ice cream for floats, or used as a mixer in cocktails and desserts. Reviewers often cite nostalgic taste, consistent carbonation and glass-bottle appeal, with occasional variability in sweetness and fizziness.
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Description
Sweet, vanilla-forward flavor with an effervescent mouthfeel and smooth, creamy perception; commonly enjoyed as a cold standalone refreshment, poured over ice cream for floats, or used as a mixer in cocktails and desserts. Reviewers often cite nostalgic taste, consistent carbonation and glass-bottle appeal, with occasional variability in sweetness and fizziness.
Ingredients
CARBONATED WATER, SUGAR, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, CARAMEL COLOR, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.