Is Ichiban Japanese Style Noodles, Chicken GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Oriental Noodles (91,2 G), : Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (Tbhq And Citric Acid Added To Protect Flavour), Potato Starch, Salt, Guar Gum, Sodium Carbonate, Tocopherols, Potassium Carbonate, Soup Base (8,8 G), : Salt, Monosodium Glutamate, Sugar, Onion Powder, Maltodextrin, Spices, Leek Chips, Chicken Broth Powder (Maltodextrin, Chicken Broth Flavour (Contains Chicken Broth, Salt, Flavour)), Garlic Powder, Disodium Inosinate, Disodium Guanylate, Corn Oil, Turmeric Powder (For Colour), Sodium Citrate, Yeast Extract, Citric Acid, Natural Flavours, May Contain Sesame, Shrimp, Soy And Sulphites
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Noodle · Dried