Is IGA, CHICKEN SEASONING & COATING MIX Gluten Free?

Ingredients
BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), ENRICHED DURUM (WHEAT) FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)], LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WHEAT FLOUR, MODIFIED CORN STARCH, SALT, SUGAR, LESS THAN 2% OF THE FOLLOWING: HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST EXTRACT, CARAMEL COLOR, DEHYDRATED VEGETABLES (GARLIC & ONION), GROUND MUSTARD SEEDS, SPICES, NATURAL SMOKE FLAVOR, EXTRACTIVES OF PAPRIKA & TURMERIC
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Seasoning · Powder


