Is Inno Foods Almond Fruit Crunch Gluten Free?
Description
Crunchy clusters deliver a crisp, toasted texture paired with bright, sweet-tart notes and subtle warm undertones; commonly combined with spoonable bases, sprinkled on desserts, or eaten by the handful. Reviewers frequently note persistent crunch and versatile uses, while some mention a fairly sweet flavor profile and occasional packaging concerns noted.
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Description
Crunchy clusters deliver a crisp, toasted texture paired with bright, sweet-tart notes and subtle warm undertones; commonly combined with spoonable bases, sprinkled on desserts, or eaten by the handful. Reviewers frequently note persistent crunch and versatile uses, while some mention a fairly sweet flavor profile and occasional packaging concerns noted.
Ingredients
Almonds, Sugars (cane Sugar, Maple Syrup, Coconut Sugar), Coconut, Gluten Free Oats, Corn Meal, Pumpkin Seeds, Dried Cherries (tart Cherries, Cane Sugar, Sunflower Oil (less Than 0.5%)), Sunflower Seeds, Coconut Oil, Coconut Butter, Dried Cranberries (cranberries, Sugar, Sunflower Oil (less Than 1%)), Amaranth Flour, Vanilla Extract, Sea Salt, Vitamin E (mixed Tocopherols) Added To Preserve Freshness. Contains: Almonds. May Contain: Soy. Packed In A Facility That Uses Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.