Is Italian style garlic bread Dairy Free?

Ingredients

bread: enriched wheat flour ([wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, contains 2% or less of soybean oil salt, yeast, sugar, wheat gluten, malted barley flour, dextrose, microbial enzymes, ascorbic acid added as a dough conditioner, vegetable protein, corn meal. spread: vegetable oil blend (soybean, alm), water, dried garlic, contains 2% or less of: alt sweet cream buttermilk, natural flavors, ono - and diglycerides, spice sunflower lecithin, actic acid (preservative), beta-carotene (color). contains: milk, wheat. may contain: soy.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Bread · Loaf