Is Ixl Apricot Jam 50% Less Sugar 220g Gluten Free?

Ingredients
Apricot (Min, 40%), Water, Sugar, Fructose, Gelling Agent (Fruit Pectin), Acidity Regulator (Citric), Potassium Sorbate, Firming Agent (Calcium Chloride)
Check Ixl Apricot Jam 50% Less Sugar 220g against your own diets in the app.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Ixl Apricot Jam 50% Less Sugar 220g is available at 1 retailer
About this product
Jam · Spreadable


