Is Jack Link’s Beef Jerky, Peppered, 100% Beef, 9g of Protein per Serving, 2.85 oz Bag Vegetarian?

Description
Peppered jerky offers a pronounced black-pepper bite with savory smokiness, delivering a firm yet pliable chew favored by reviewers. Users commonly consume it as a portable snack for travel, outdoor activities, or quick energy between meals. Reviews note consistent seasoning, convenient packaging, and satisfying texture across servings and steady saltiness.

Description
Peppered jerky offers a pronounced black-pepper bite with savory smokiness, delivering a firm yet pliable chew favored by reviewers. Users commonly consume it as a portable snack for travel, outdoor activities, or quick energy between meals. Reviews note consistent seasoning, convenient packaging, and satisfying texture across servings and steady saltiness.
Ingredients
Beef, Water, Sugar, Less Than 2% Salt, Black Pepper, Maltodextrin, Dried Soy Sauce (Soybeans, Salt, Wheat), Monosodium Glutamate, Flavorings, Hydrolyzed Corn Protein, Sodium Erythorbate, Paprika Extract, Sodium Nitrite, Contains: Wheat And Soy
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


