Is Jacobs Cracker Crisps Sea Salt & Balsamic Vinegar 150G Dairy Free?
Description
Thin, crunchy crisps deliver a tangy, vinegar-forward bite balanced by subtle saltiness; texture is light yet crisp. Commonly eaten as a standalone snack, with cheese, or used to scoop dips and soups. Reviewers frequently cite satisfying crunch and pronounced tang, with occasional notes about strong seasoning intensity and good value.
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Description
Thin, crunchy crisps deliver a tangy, vinegar-forward bite balanced by subtle saltiness; texture is light yet crisp. Commonly eaten as a standalone snack, with cheese, or used to scoop dips and soups. Reviewers frequently cite satisfying crunch and pronounced tang, with occasional notes about strong seasoning intensity and good value.
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Sunflower, Palm), Dried Potato, Starch, Sea Salt & Balsamic Vinegar Flavour [Sugar, Maltodextrin, Acidity Regulators (Sodium Diacetate, Citric Acid, Tricalcium Phosphate), Sea Salt, Dextrose, Natural Flavouring, Vegetable Oil (Palm)], Maltodextrin, Sugar, Glucose Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate), Salt, Emulsifier (E472e)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.