Is Jane the Bakery Wheat Free?
None

Ingredients
MULTIGRAIN SOURDOUGH: Wheat Flour, Bread Flour, Spelt Flour, Levain, Seed Mix (flax, sesame, sunflower, oats, millet), Sea Salt

MULTIGRAIN SOURDOUGH: Wheat Flour, Bread Flour, Spelt Flour, Levain, Seed Mix (flax, sesame, sunflower, oats, millet), Sea Salt