Is Jolly Llama Dairy Free, Gluten Free Cones Sea Salt Caramel Alpha-Gal?
Description
Sea salt caramel cones offer a sweet-and-salty caramel flavor with a creamy interior and crisp wafer shell. Reviewers commonly note balanced sweetness, smooth filling and sturdy crunch. People use them as a ready snack, a handheld dessert or paired with ice cream; reviewers report occasional variability in texture across batches.
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Description
Sea salt caramel cones offer a sweet-and-salty caramel flavor with a creamy interior and crisp wafer shell. Reviewers commonly note balanced sweetness, smooth filling and sturdy crunch. People use them as a ready snack, a handheld dessert or paired with ice cream; reviewers report occasional variability in texture across batches.
Ingredients
Calcium, Iron, Potassium, Non-dairy Sea Salt Caramel Frozen Dessert (water, Stabilizer (tapioca Syrup Solids, Dextrose, Pea Protein, Salt, Locust Bean Gum, Guar Gum), Cane Sugar. Coconut Oil, Caramel Brule Syrup (sugar, Water), Sea Salt. Natural Caramel Flavor), Gluten Free Cone (rice Flour, Brown Sugar, Corn Starch, Tapioca Starch, Cellulose, Natural Flavor, Salt, Soy Lecithin, Vegetable Oil Shortening (may Contain One Or More Of The Following: Canola Oil, Coconut Oil, Modified Palm Oil, Soybean Oil, And Soy Lecithin), Xanthan Gum, Dark Chocolate Flavored Coating (sugar, Coconut Oil. Cocoa Powder (processed With Alkali) Chocolate Liquor, Sunflower Lecithin (an Emulsifier), Vanilla Extract), Natural Caramel Variegate (cane Sugar, Water, Coconut Oil, Non-gmo Corn Starch, Salt, Pectin. Contains Soy. Manufactured On Shared Equipment With Products That Contain Milk, Peanut, Tree Nut, Wheat, And Egg Ingredients.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.