Is Jolly Llama Dairy Free, Gluten Free Cones Sea Salt Caramel Dairy Free?

Description
Sea salt caramel cones offer a sweet-and-salty caramel flavor with a creamy interior and crisp wafer shell. Reviewers commonly note balanced sweetness, smooth filling and sturdy crunch. People use them as a ready snack, a handheld dessert or paired with ice cream; reviewers report occasional variability in texture across batches.

Description
Sea salt caramel cones offer a sweet-and-salty caramel flavor with a creamy interior and crisp wafer shell. Reviewers commonly note balanced sweetness, smooth filling and sturdy crunch. People use them as a ready snack, a handheld dessert or paired with ice cream; reviewers report occasional variability in texture across batches.
Ingredients
Calcium, Iron, Potassium, Non-dairy Sea Salt Caramel Frozen Dessert (water, Stabilizer (tapioca Syrup Solids, Dextrose, Pea Protein, Salt, Locust Bean Gum, Guar Gum), Cane Sugar. Coconut Oil, Caramel Brule Syrup (sugar, Water), Sea Salt. Natural Caramel Flavor), Gluten Free Cone (rice Flour, Brown Sugar, Corn Starch, Tapioca Starch, Cellulose, Natural Flavor, Salt, Soy Lecithin, Vegetable Oil Shortening (may Contain One Or More Of The Following: Canola Oil, Coconut Oil, Modified Palm Oil, Soybean Oil, And Soy Lecithin), Xanthan Gum, Dark Chocolate Flavored Coating (sugar, Coconut Oil. Cocoa Powder (processed With Alkali) Chocolate Liquor, Sunflower Lecithin (an Emulsifier), Vanilla Extract), Natural Caramel Variegate (cane Sugar, Water, Coconut Oil, Non-gmo Corn Starch, Salt, Pectin. Contains Soy. Manufactured On Shared Equipment With Products That Contain Milk, Peanut, Tree Nut, Wheat, And Egg Ingredients.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


