Is JUMP ROPE FILLED WITH EGG TARTS GERD Friendly?
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Ingredients
EGG TARTS INGREDIENTS: DEXTROSE, GLUCOSE (CORN SYRUP), CITRIC ACID, CALCIUM STEARATE, TAPIOCA DEXTRIN, TITANIUM DIOXIDE, CONFECTIONER'S GLAZE, CARNAUBA WAX, ARTIFICIAL FLAVORS AND COLORS, INCLUDING FD&C RED NO.3, FD&C YELLOW NO.5, FD&C BLUE NO.1 FDA # 13484877758
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