Is Just Love Food Vegan Chocolate Birthday Cake Vegetarian?


Ingredients
Sugar, Vegetable Oil (Rapeseed, Palm), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Soya Protein [Water, Hulled Soya Beans, Acidity Regulators (Dipotassium Phosphate, Monopotassium Phosphate), Calcium Carbonate, Flavourings, Sea Salt, Stabiliser (Gellan Gum)], Cocoa Powder, Water, Humectant (Vegetable Glycerine), Sugar Strands [Sugar, Fruit & Vegetable Extracts (Spirulina, Carrot, Safflower), Vegetable Oil (Coconut), Glucose Syrup, Water, Glazing Agent (Carnauba Wax)], Invert Sugar Syrup, Glucose Syrup, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin)], Emulsifiers (Mono and Diglycerides of Fatty Acids, Methylcellulose, Polyglycerol Esters of Fatty Acids), Raising Agents (Sodium Bicarbonate, Mono Calcium Phosphate), Vinegar, Corn Starch, Salt, Flavourings, Thickener (Xanthan Gum), Preservative (Potassium Sorbate), Colours (Titanium Dioxide, Iron Oxide), Antioxidants (Citric Acid, Ascorbic Acid), Chocolate contains 60% Cocoa Solids
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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