Is Kalamata Olive Ciabata Rolls, 10.5 oz GERD Friendly?
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Ingredients
high gluten flour (enriched unbleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes, ascorbic acid), bread flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), olives (kalamata pitted olives, brine, salt, olive oil), extra virgin olive oil, salt, yeast
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