Is Kamar Pullo Gluten Free?
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Ingredients
Chicken Meat 41%, Turkey Meat 27%, Water, Chicken Fat with Skin, Nitrite Salt (Salt, Preservative: Sodium Nitrite), Potato Starch, Acids: Calcium Lactate, Sodium Acetate, Citric Acid, Dextrose, Stabilizer: Diphosphate, Spices, Vegetable Powder (Beetroot), Antioxidant: Ascorbic Acid, Flavour, Spice Extracts, Flavouring Colouring: Sugar Couleur
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.