Karaway Bakery Seeds & Grains Sourdough
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Diet Compatibility
Ingredients
Water, Wheat Flour (Gluten), Rye Flour (Gluten), Cracked Rye Kernels 8.6% (Gluten), Linseeds 6.8%, Sunflower Seeds 6.8%, Pumpkin Seeds 4.6%, Oats 4.3% (Gluten), Rye Kernels (Gluten), Salt, Sugar, Sesame Seeds 0.3%
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