Is Kea Cookies Delicious Homestyle Double Choc Chip Cookis Dairy Free?
Description
Sweet double-chocolate flavor and prominent chip pockets characterize these homestyle cookies, with a chewy center and slightly crisp edges. Commonly eaten with coffee, milk, or as a quick snack and dessert accompaniment, reviewers praise rich taste but report occasional variation in cookie size and uneven chocolate distribution across batches overall.
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Description
Sweet double-chocolate flavor and prominent chip pockets characterize these homestyle cookies, with a chewy center and slightly crisp edges. Commonly eaten with coffee, milk, or as a quick snack and dessert accompaniment, reviewers praise rich taste but report occasional variation in cookie size and uneven chocolate distribution across batches overall.
Ingredients
Gluten Free Flour (maize Cornflour, Rice Flour, Maize Starch), Margarine [vegetable Oils (palm, Coconut), Water, Salt, Emulsifiers (471, 322 � Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Choc Chips (7%) [raw Cane Sugar, Vegetable Oil (palm), Soy Flour, Cocoa Powder (8%), Emulsifier (sunflower Lecithin, 476), Natural Vanilla Flavor), Cocoa (3.5%), Vanilla Essence (flavour, Colour (150d)), Caramelised Sugar Syrup, Raising Agent (500), Natural Flavour. Contains: Soy. Processed In A Plant That Handle Peanuts And Tree Nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.