Is KELLOGG'S RICE KRISPIES TREATS THE ORIGINAL CRISPY MARSHMALLOW SQUARES, THE ORIGINAL Alpha-Gal?
Description
Sweet, light toasted flavor with a soft, chewy interior and crisp outer bite; often enjoyed as a quick snack, lunchbox treat, or dessert component. Reviewers commonly note consistent taste, portability, and kid appeal, while some mention stickiness, varying firmness, and concerns about packaging freshness during shipping and occasional size inconsistency.
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Description
Sweet, light toasted flavor with a soft, chewy interior and crisp outer bite; often enjoyed as a quick snack, lunchbox treat, or dessert component. Reviewers commonly note consistent taste, portability, and kid appeal, while some mention stickiness, varying firmness, and concerns about packaging freshness during shipping and occasional size inconsistency.
Ingredients
Toasted Rice Cereal (rice, Sugar, Salt, Malt Flavoring, Niacinamide, Reduced Iron, Riboflavin (vitamin B2), Folic Acid), Marshmallow (corn Syrup, Sugar, Gelatin, Natural And Artificial Flavor), Fructose, Margarine (vegetable Oil (soybean And Palm Oil With Tbhq For Freshness), Water, Natural And Artificial Butter Flavor (contains Milk), Datem, Acetylated Monoglycerides, Bht For Freshness, Vitamin A Palmitate, Vitamin D), Corn Syrup Solids, Contains Two Percent Or Less Of Dextrose, Glycerin, Salt, Niacinamide, Pyridoxine Hydrochloride (vitamin B6), Thiamin Hydrochloride (vitamin B1), Riboflavin (vitamin B2), Soy Lecithin, Toasted Rice Cereal (rice, Sugar, Salt, Malt Flavoring, Niacinamide, Reduced Iron, Riboflavin (vitamin B2), Folic Acid), Soy Lecithin. Milk, Soy.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.