Is Kernel Season's Classic Mini Popcorn Seasoning, Variety Pack, 8 Count Vegan?

Ingredients

White Cheddar Cheddar Cheese (Blend Of Cheddar Cheese, (Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Whey, Soybean Oil, Lactose, Citric Acid, Lactic Acid), Salt, Whey, Butter Milk Solids, Dextrose, Hydrolyzed Corn Protein, Disodium Inosinate And Guanylate, Onion And Garlic, Silicon Dioxide Added To Prevent Caking, Nacho Cheddar Cheddar Cheese (Blend Of Cheddar Cheese, (Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Whey, Soybean Oil, Lactose, Citric Acid, Lactic Acid), Onion, Paprika, Turmeric And Paprika Extractives, Tomato Powder, Spice, Silicon Dioxide Added To Prevent Caking, Ranch Butter Milk Flavor Blend (Coconut Oil And Corn Syrup Solids, Salt, Sugar, Hydrolyzed Corn Protein, Butter And Buttermilk Solids), Onion Powder, Garlic Powder, Citric Acid, Sodium Caseinate (From Milk), Parsley Flakes, Disodium Inosinate And Guanylate, Silicon Dioxide Added To Prevent Caking, Butter Maltodextrin, Butter Blend (Whey, Butter, Buttermilk), Oleoresin Turmeric, Disodium Inosinate And Disodium Guanylate, Silicon Dioxide Added To Prevent Caking, Kettle Corn Pure Cane Sugar, Brown Sugar, Natural Flavor, Silicon Dioxide Added To Prevent Caking, Caramel Corn Sugar, Natural Flavor, Caramel Color, Oleoresin Paprika, Silicon Dioxide, Tricalcium Phosphate, Soybean Oil Added To Prevent Caking, Bacon Cheddar Cheddar Cheese (Blend Of Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey), Coconut Oil, Maltodextrin, Bacon Flavoring, Corn Protein, Sodium Caseinate, Chives, Parsley, Silicon Dioxide Added To Prevent Caking, Cheesy Jalapeno Cheddar Cheese (Blend Of Cheddar Cheese, (Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Lactose, Lactic Acid), Yeast Extract, Turmeric Extract, Jalapeno Pepper, Garlic, Parsley, Silicon Dioxide Added To Prevent Caking

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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