Is KETTLE COOKED CARAMEL, SEA SALT Gluten Free?
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Ingredients
CORN SYRUP, MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, SOY LECITHIN AN EMULSIFIER, VANILLA), SUGAR, WATER, MILK POWDER, MILK CHOCOLATE FLAVORED CONFECTIONERY COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, WHEY POWDER, COCOA POWDER, SOY LECITHIN AN EMULSIFIER, VANILLA AN ARTIFICIAL FLAVOR), SEA SALT, PALM OIL (PALM OIL WITH CITRIC ACID AS A PRESERVATIVE), BUTTER (CREAM, SALT), HYDROGENATED SOYBEAN OIL, NATURAL FLAVOR, SOY LECITHIN AN EMULSIFIER, CORN STARCH.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Candy · Bar