Is Kettle & Fire Beef Broth Dairy Free?
Description
The broth delivers a deep, savory beef flavor with a clear, smooth texture and a lightly gelatinous mouthfeel when chilled. Commonly used for sipping, enriching soups, stews, sauces, grains, and braises, customers note consistent, concentrated flavor, convenient packaging, and usefulness as a flavor base for everyday cooking and reheating meals.
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Description
The broth delivers a deep, savory beef flavor with a clear, smooth texture and a lightly gelatinous mouthfeel when chilled. Commonly used for sipping, enriching soups, stews, sauces, grains, and braises, customers note consistent, concentrated flavor, convenient packaging, and usefulness as a flavor base for everyday cooking and reheating meals.
Ingredients
beef broth* (water, grass-feed beef bones, organic onions, organic carrots, organic celery, organic parsley, organic apple cider, vinegar, sea salt, organic black pepper, organic bay leaves, organic thyme, organic rosemary), organic tomato paste, organic mushroom extract (organic mushrooms), sea salt, cabbage powder. *beef broth made with filtered water and grass-fed beef bones
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.