Is Kikkoman Teriyaki Baste & Glaze Vegan?
Description
Kikkoman Teriyaki Baste & Glaze is a highly popular dipping sauce made in the United States. It is specifically designed for steaks and burgers, providing a thick and flavorful glaze. The product's natural ingredients contribute to its superior taste, which people find versatile and enjoyable. Users appreciate the thickness and flavor of the sauce, using it on various dishes. Overall, Kikkoman Teriyaki Baste & Glaze has garnered positive feedback for its quality and taste.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Kikkoman Teriyaki Baste & Glaze is a highly popular dipping sauce made in the United States. It is specifically designed for steaks and burgers, providing a thick and flavorful glaze. The product's natural ingredients contribute to its superior taste, which people find versatile and enjoyable. Users appreciate the thickness and flavor of the sauce, using it on various dishes. Overall, Kikkoman Teriyaki Baste & Glaze has garnered positive feedback for its quality and taste.
Ingredients
CALORIES, SODIUM, TOTAL CARBOHYDRATE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR WATER, MODIFIED CORN STARCH, VINEGAR, ONION JUICE, GARLIC POWDER FUMARIC ACID, YEAST EXTRACT, TORULA YEAST, SODIUM BENZOATE LESS THAN 1/10 OF 1% AS A PRESERVATIVE, SALT, GINGER, NATURAL FLAVOR.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.