Is King Arthur Baking Company Gluten Free Measure For Measure Flour GERD Friendly?
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Ingredients
Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin And Mineral Blend (calcium Carbonate, Niacinamide (vitamin B3), Reduced Iron, Thiamin Hydrochloride (vitamin B1), Riboflavin (vitamin B2)). Produced On Equipment That Also Processes Eggs, Soy, Milk, And Coconut.
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