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    Pantry Staple

King Arthur Baking King Arthur Flour Gluten Free Measure for Measure Flour


Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin And Mineral Blend (Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)), Produced In A Gfco-certified Gluten-free Facility, Produced In A Gfco-certified Gluten-free Facility


Produced on equipment that also processes eggs, soy, milk, almonds, and coconut. Do not eat raw flour, dough, or batter.


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