Is KOREAN BBQ COOKING SAUCE Pescatarian?
This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients
""GOCHUJANG"" KOREAN HOT PEPPER PASTE (RICE SYRUP, WATER, RED PEPPER POWDER. SEA SALT, RICE WINE, SOY POWDER, MALT, WHEAT, BARLEY), PURE CANE SUGAR, PEAR PUREE, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), RICE WINE VINEGAR, MIRIN (SUGAR, WATER, ALCOHOL, RICE, SALT), RED CHILI POWDER, GARLIC POWDER, SEA SALT, GINGER POWDER, PAPRIKA, CULTURED DEXTROSE, NATURAL FLAVOR (FERMENTED SOYBEANS, SALT, YEAST EXTRACT), BLACK PEPPER, XANTHAN GUM.
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About this product
Sauce · Bottle
Flavor
SpicySavorySweetUmami
Texture
ThickSmooth
Commonly used for
CookingGrillingDippingMarinading


